A Hands-On Pizza Making Experience in Milan
Visiting Milan and curious how a real Italian pizza is made? AtCookandineyou work the dough yourself in a Milanese kitchen with a local chef, learn how to stretch and top it, and then sit down to eat what you made over lunch or dinner, with a glass of Italian wine.
No experience is needed: our chefs guide you step by step, from mixing and resting the dough to the toppings. It’s a relaxed, fun way to discover Italian food culture, perfect for couples, families and groups of friends travelling in Italy.
Choose Your Menu: Pizza and Much More
You choose three recipes for your class. Pizza is one of our most popular choices, and you can pair it with Italian classics such as homemade panzerotti, fresh pasta or tiramisù. See all the dishes on ourChoose Your Menupage, or discover ourPasta Making Class in Milan.
How the Experience Works
- 3 hours in total:about 90 minutes of hands-on cooking, then we sit down together to eat what you made.
- Lunch or dinner:classes run every day, in the morning (9:30–14:00) or in the evening (17:00–22:00).
What You Will Learn
- The dough:how to mix flour, water, yeast and salt, and how to knead until the dough is smooth and elastic.
- Resting and rising:why time matters for a light, digestible Italian pizza base.
- Stretching by hand:the chef shows you how to open the dough without a rolling pin, so the edge stays airy.
- Toppings and baking:simple, seasonal Italian ingredients and how to balance tomato, mozzarella and olive oil.
You go home with the recipe and the confidence to make real Italian pizza in your own kitchen.
Pizza Making Class: Frequently Asked Questions
Do I need any cooking experience?
No. The class is designed for beginners and food lovers alike. The chef guides every step and you work hands-on the whole time.
How long does the pizza class last?
About 3 hours in total: around 90 minutes of cooking, then you sit down together to enjoy the meal you prepared, with Italian wine.
Is the class in English?
Yes, our chefs teach in English and Italian, so it is ideal for travellers visiting Milan.
Can I cook other dishes besides pizza?
Yes. You choose three recipes, so you can combine pizza with fresh pasta, panzerotti or tiramisù. All options are on theChoose Your Menupage.
What if I have food allergies or dietary needs?
Tell us when you book and we will do our best to adapt the recipes for you.
Where We Are
Our kitchen is atVia Mantova 19, 20135 Milan, easy to reach from the city centre. You will receive all the details when you book.